Recipe How To Make Trancam Indonesia Good Practical
Trancam is one of the traditional dish typical of Indonesia, specifically Central Java at a glance if the note is very similar to the urap. This is because Trancam this using herbs grated coconut which incidentally also is one of the main ingredients in making the ointment.
Trancam this.. the use of herbs grated coconut, in general, also use the raw material of fresh vegetables such as long Beans, bean sprouts, cucumber slices and others. In addition, the manufacturing process is very easy and practical. If you happen to're looking for a Recipe How to Make Trancam the nice, yet practical in the manufacturing process , you can can follow the recipe trancam below that we have described a short and practical.
Recipe Trancam
Material Make Trancam :
Vegetable Ingredients :
- 1/4 grain of coconut meat (grated)
- 1 piece of cucumber
- 1 small bunch long bean
- bean sprouts (to taste)
- basil leaves
- cabbage to Taste
- Kenikir 3 shoots
Marinade Ingredients :
- 1 segment kencur
- 1 clove of garlic
- 1 box terasi abc(fuel)
- 4 pieces of cayenne pepper
- 3 pieces of red chili
- kaffir lime leaves
- salt and sugar to taste
How To Make Trancam Good Practical :
- The first step, Puree all the marinade ingredients then mix with grated coconut , then set aside.
- Next, cut the long beans , cabbage and cucumber into small pieces, and then take part of the young basil, marigolds and bean Sprouts (remove the shoots) then put in one container, after that put the coconut seasoning and stir until well blended.Finished...trancam artificial you are ready to be served.
Well, that's the easy step Recipe to Make Trancam we could describe briefly for you.
